Eggnog candy

For anyone who loves the flavor of eggnog but wants it in bite-sized, no-cup-required form.

You'll need

• 3 cups powdered sugar
• ⅓ cup eggnog
• 2 tbsp. softened butter
• ¼ tsp. ground nutmeg

How to make it

1. Beat powdered sugar, eggnog, butter and nutmeg together into a firm, smooth dough.
2. Roll into small balls or press into a lined pan and cut into squares.
3. Dust with a little extra nutmeg.
4. Chill until firm, about 1 hour, before serving.

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