Holiday seafood casserole

A creamy, comforting dish that's become a Christmas Eve tradition in many coastal households.

You'll need

• 1 lb. shrimp, peeled and deveined
• 1 lb. lump crab meat
• 1 can cream of shrimp soup
• 1 cup sour cream
• 1 cup buttered breadcrumbs

How to make it

1. Combine the shrimp, crab, soup and sour cream in a buttered casserole dish.
2. Top evenly with buttered breadcrumbs.
3. Bake at 350°F for 25–30 minutes, until bubbling and golden on top.
4. Let stand 5 minutes before serving.

← Back to Recipes & Crafts

Baking & kitchen

BOYAN Christmas Silicone Spatula Set of 4, Wooden Handle

150 Pcs Christmas Wax Paper Sheets for Food Wrapping

8PC Christmas Silicone Spatula Set, Santa Design Wood Handle

Christmas Fondant Mold Set of 5 — Snowflake, Tree, Reindeer, Holly, Cupcake Topper

As an Amazon Associate we earn from qualifying purchases.